Implementation of Knowledge Management in Different Industries
Abstract
Article Metrics
Abstract: 2166 Viewers PDF: 1561 ViewersKeywords
Full Text:
PDFReferences
F. Khodakarami and Y. E. Chan, "Exploring the role of customer relationship management (CRM) System customer knowledge creation," Information and Management, vol. 51, pp. 27-42, 2014.
M. Gibbert, M. Leibold and G. Probst, "Five Styles of Customer Knowledge Management, and How Smart Companies Use Them To Create Value," European Management Journal, vol. 20, no. 5, pp. 459-469, 2002.
Y.-S. Chen, "The Positive Effect of Green Intellectual Capital on Competitive Advantage," Journal Of Business Ethics, vol. 77, no. 3, pp. 271-286, 2008.
Z. I. J. Zhang, "Customer knowledge management and the strategies of social software," Business Process of Social Software Journal, vol. 17, no. 1, pp. 82-106, 2011.
N. Taherparvar, R. Esmaeilpour and M. Dostar, "Customer knowledge management, innovation capability and business performance: a case study of the banking," Journal of Knowledge Management, vol. 18, no. 3, pp. 591-610, 2014.
S. Jaurianty, M. Y. Jinca, and E. S. Manapa, “Stakeholder Knowledge of Sustainable Road Implementation In Buru Regency,” IOSR Journal of Mechanical and Civil Engineering (IOSR-JMCE), vol. 15, no. 2, pp. 38-42, 2018.
A. Nova, "Binusian Blog Community," Bina Nusantara, 4 June 2010. [Online]. Available: http://krylanceo.blog.binusian.org/2010/06/04/kendala-dalam-penerapan-ckm/. [Accessed 28 10 2018].
"Big Indonesian Dictionary," Language Development and Development Agency, Ministry of Education and Culture of the Republic of Indonesia, [Online]. Available: https://kbbi.kemdikbud.go.id/. [Accessed October 1, 2015].
A. Y. Afif, "Rocket Management," September 7, 2018. [Online]. Available: https://rocketmanajemen.com/20-definisi-manajemen-menurut-para-ahli/#a. [Accessed 10 11 2018].
“Oxford Dictionaries,” Oxford University Press, 2018. [Online]. Available: https://en.oxforddictionaries.com/definition/knowledge. [Accessed 10 11 2018].
J. Girard and J. Girard, "Defining knowledge management: Toward an applied compendium," Online Journal of Applied Knowledge Management, vol. 3, no. 1, 2015.
S. Liu, “Introduction to Knowledge Management,” University of North Carolina at Chapel Hill, [Online]. Available: http://www.unc.edu/~sunnyliu/inls258/Introduction_to_Knowledge_Management.html. [Accessed 10 11 2018].
Sofianti, Suryadi, Govindaraju and Prihartono, "Customer Knowledge Cocreation Process in New Product Development," in World Congress on Engineering, London, 2010.
A.-M. Aho and L. Uden, "Customer Knowledge in Value Creation for Software Engineering Process," Internal Conference on Knowledge Management in Organizations: Service and Cloud Computing, vol. 7, pp. 141-152, 2012.
A. Khosravi and A. R. C. Hussin, "Customer Knowledge Management: Development Stages and Challenges," Journal of Theoretical and Applied Information Technology, vol. 91, no. 2, 2016.
S.-M. Tseng and P. H. Wu, "The impact of customer knowledge and customer relationship management on service quality," International Journal of Quality and Service Science, vol. 6, pp. 77-96, 2014.
J. Wu, B. Guo and Y. Shi, "Customer knowledge management and IT-enabled business model innovation: A conceptual framework and a case study from China," European Management Journal, vol. 31, no. 4, pp. 359-372, 2013.
H. Gebert, M. Geib, L. Kolbe and W. Brenner, "Knowledge-enabled customer relationship management: integrating customer relationship management and knowledge management concepts," Journal of Knowledge Management, Vol. 7 No. 5, 2003, pp. 107-23, vols. 7, no. 5, pp. 107-23, 2003.
K. F. Adrutdin, A. Ali, J. Jaafar, S. Hassan and N. S. Rahim, "A Study of Retail Islamic Banking: The Relationship between Customer Knowledge and Service Quality," Internal Journal of Supply Chain Management, vol. 5, no. 2, pp. 115-21, 2016.
H. A. Smith and J. D. McKeen, "Development in Practice XVIII-Customer Knowledge Management: Adding Value for Our Customers," Communications of the Association for Information Systems, vol. 16, no. 36.
V. Y. Yoon, R. E. Hostler, Z. Guo and T. Guimaraes, "Assessing the moderating effect of consumer product knowledge and online shopping experience on using recommendation agents for customer loyalty," Decision Support System, vol. 55, no. 4, pp. 883-893, 2013.
S. K. Taghizadeh, S. A. Rahman and M. Hossain, "Knowledge from customer, for customer, or about customer: which triggers innovation capability the most?," Journal of Knowledge Management, vol. 22, no. 1, pp. 162-182, 2018.
T. W. Sagala, T. Wati, Solikin, N. F. A. Budi and A. N. Hidayanto, "Analysis and Implementation Measurement of Semantic Similarity Using Content Management Information on WordNet," 2018 International Conference on Advanced Computer Science and Information Systems (ICACSIS), Yogyakarta, 2018, pp. 337-342.
A. Daghfous and N. J. Ashill, "Transferring knowledge for organizational customers by knowledge intensive business service marketing firms: An exploratory study," Marketing Intelligence and Planning, pp. 421-442, June 2013.
A. Y. Chua and S. Banerjee, "Customer Knowledge Management via Social Media: The case of Starbucks," Journal of Knowledge Management, vol. 17, no. 2, pp. 237-249, 2013.
M. Behnam, S. N. Sajjad, M. J. Farahani and E. A. Ghahfarokhi, "The Influence of Customer Knowledge Management on Customer Loyalty in Sport Service Industry," Sport Science, vol. 9, pp. 93-97, 2016.
E. S. Manapa, "Optimization of Fisheries Port Services of the Ambon Archipelago Based on Supply and Demand of Captured Fish," IPB Dissertation, 2012
Refbacks
- There are currently no refbacks.
IJIIS: International Journal of Informatics and Information Systems
ISSN | : | 2579-7069 (Online) |
Organized by | : | Departement of Information System, Universitas Amikom Purwokerto, Indonesia; Faculty of Computing and Information Science, Ain Shams University, Cairo, Egypt |
Website | : | www.ijiis.org |
: | husniteja@uinjkt.ac.id (publication issues) | |
taqwa@amikompurwokerto.ac.id (managing editor) | ||
contact@ijiis.org (technical & paper handling issues) |
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0